No September fairground is complete without caramel apples glistening in the golden glow of an approaching autumn. A succulent synthesis that serves as its own main attraction, floral tartness is coated in brown sugary maple for a surprising mouthful. A delightful treat on its own, it can also be mixed with Chai Spice, Fall Harvest, Pumpkin, and Vanilla for a creative twist to a seasonal joy.
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